Tomato & Basil Stir-in Sauce 260g – Low FODMAP & Gluten Free

This Tomato & Basil Stir-in Sauce is a rich, herb-based tomato sauce designed to be stirred straight into pasta or used as a base for a wide range of meals. Made with 53% tomatoes and 12% tomato purée, this Tomato & Basil Stir-in Sauce delivers a balanced tomato flavour complemented by basil and oregano.

Olive oil adds depth, while balsamic vinegar contributes subtle sweetness and acidity. The addition of basil (1.2%), chives and black pepper creates a well-rounded, savoury profile suitable for everyday cooking.

This Tomato & Basil Stir-in Sauce is certified Low FODMAP for a half jar (130g) serving. It is also Gluten Free and Vegan approved, and suitable for Vegetarian, Egg Free, Soya Free and Mustard Free diets. Please note it contains sulphites from balsamic vinegar.

It won Gold at the 2019 Free From Food Awards in the UK.

This Tomato & Basil Stir-in Sauce is ideal for:

• Spaghetti Bolognese

• Mediterranean-style pasta dishes

• Using as a tomato base for layered recipes

• Cooking with meat, tofu or vegetables

Simply heat the Tomato & Basil Stir-in Sauce in a pan and combine with your chosen ingredients, or stir directly through cooked pasta for a quick meal.

Product details:

• Net weight: 260g

• Ambient storage

• Production shelf life: 540 days

• Delivered shelf life: 365 days

• Certified Low FODMAP (half jar serving)

• Gluten Free and Vegan

• Vegetarian, Egg Free, Soya Free and Mustard Free

• Contains sulphites

Storage:
Store in a cool dry place. Refrigerate once opened and consume within 2 days.

This Tomato & Basil Stir-in Sauce provides a straightforward way to create tomato-based meals with clearly listed ingredients and recognised free from suitability.